THE DOORS OF THE BAKERY OPEN
BRINGING SARDINIA TO YOUR TABLE
From the heart of production, Ovodda, our village, our pane fressa travels fast to conquer the palates of those who already appreciate it or are eager to taste it. You can find it on restaurants tables, or buy it in affiliated stores, to taste it at home and try your hand at ancient recipes or gastronomic reinterpretations that unleash your creativity.